Held monthly at Halifax Bowling Club, the popular event welcomes around 60 guests to hear stories from former rugby league players and officials, followed by a traditional lunch of pie, peas, and cake.
Volunteers are needed from 10am–2pm on the second Monday of each month to help with food prep, serving, and cleanup. All costs are covered, and full support will be provided.
If you’d like to be part of this friendly, rugby-loving community, get in touch via chris-mitchell@live.co.uk
